Moroccan Mint

Experience the invigorating and cooling sensation of Moroccan Mint tea. This classic blend brings a timeless tradition from the heart of the Middle East and Northern Africa directly to your cup.

Our recipe follows the authentic method of blending robust Chinese gunpowder tea with crisp, aromatic peppermint leaves. This pairing creates a bold yet refreshing profile.

The gunpowder tea provides a smoky depth and a full-bodied base. The peppermint adds a clean, sharp finish that awakens the senses.

This balance makes it a versatile choice for any time of day. It is perfect for those who appreciate a strong tea with a cooling, herbal twist.

Traditionally, this brew is poured over unrefined sugar. This helps to balance the strong tea base and enhance the natural minty sweetness.

It is a staple ritual enjoyed during slow, hot afternoons for relaxation. It offers a moment of peace in a busy day.

While classic when served hot, we also highly recommend enjoying this blend iced. It serves as a perfect thirst-quencher during the peak of summer heat.

Whether you seek a midday pick-me-up or a soothing evening drink, this blend delivers a consistent and premium taste experience in every steep.

By combining high-quality tea leaves with potent mint, we ensure a fragrant aroma. This scent fills the room the moment the hot water hits the leaves.

Prepare your palate for a journey through North African flavors. Every sip transports you to a traditional tea house with its authentic profile.

The leaves are carefully sourced to maintain their integrity. This ensures you receive the full potency of the peppermint in every single serving.

Enjoy the contrast of the warm, earthy tea and the frosty chill of the mint. It is a sophisticated blend for the discerning tea lover.

Brewing your Moroccan Mint tea

Steep 2-3 teaspoons per 8oz cup at 180°F for 2-3 minutes.

Too long of a steeping will result in bitterness!